skip to main | skip to sidebar

Saltfish from Norway

...from the cold, clean and clear waters of Norway.

Tuesday, March 24, 2009

Champion Chef Colin Hylton's tasty 'Rundown Saltfish Pasta'




To enlarge click on image
Posted by saltfishfromnorway at 11:31 AM
Labels: Colin Hylton, Norwegian saltfish recipes, Seafood from Norway Culinary Challenge 2009

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Labels

  • Anthony Miller (1)
  • Chef Dada (7)
  • Christopher Channer (1)
  • Colin Hylton (2)
  • de-salting guide (1)
  • Debe-Ann Chen (2)
  • Jose Riquelme (1)
  • Mark DeKrines (1)
  • Norwegian saltfish recipes (9)
  • Oji Jaja (1)
  • Saltfish Culinary Adventure 2008 (6)
  • Seafood from Norway Culinary Challenge 2009 (9)
  • Virginia Burke (1)
Powered By Blogger

Seafood from Norway

  • http://www.seafoodfromnorway.com

Blog Archive

  • ▼  2009 (11)
    • ►  May (1)
    • ▼  March (10)
      • Mark DeKrines Norwegian Saltfish Recipe
      • Christopher Channer's Norwegian Saltfish Recipe
      • Virginia Burke's Norwegian Saltfish Recipe
      • Oji Jaja's Norwegian Saltfish Recipe
      • Jose Riquelme's exciting Norwegian Saltfish recipe
      • DOUBLE FIRST PLACE WINNERS FOR SEAFOOD FROM NORWAY...
      • 3rd place Debe-Ann Chen's oriental Jamaican fusion...
      • Champion Chef Colin Hylton's tasty 'Rundown Saltfi...
      • Champion Chef Anthony Miller's winning 'Sugarcane ...
      • Saltfish from Norway Culinary Challenge 2009 - Dou...
  • ►  2008 (9)
    • ►  September (3)
    • ►  August (6)

About Me

My photo
saltfishfromnorway
View my complete profile